Habanero Hot Wings

Posted on March 21, 2015

Habanero Hot Wings
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Rating: 0
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Servings Prep Time
4 people 15 minutes
Cook Time Passive Time
45 minutes 1 hour
Servings Prep Time
4 people 15 minutes
Cook Time Passive Time
45 minutes 1 hour
Habanero Hot Wings
Votes: 0
Rating: 0
You:
Rate this recipe!
Print Recipe
Servings Prep Time
4 people 15 minutes
Cook Time Passive Time
45 minutes 1 hour
Servings Prep Time
4 people 15 minutes
Cook Time Passive Time
45 minutes 1 hour
Ingredients
Servings: people
Units:
Instructions
  1. Line a baking sheet with aluminum foil, and lightly grease with cooking spray.
  2. Place the flour, cayenne pepper, garlic powder, and salt into a resealable plastic bag, and shake to mix.
  3. Add the chicken wings, seal, and toss until well coated with the flour mixture.
  4. Place the wings onto the prepared baking sheet, and place into the refrigerator. Refrigerate at least 1 hour.
  5. Preheat oven to 400 degrees F (200 degrees C).
  6. Whisk together the melted butter and hot sauce in a small bowl. Dip the wings into the butter mixture, and place back on the baking sheet.
  7. Bake in the preheated oven until the chicken is no longer pink in the center, and crispy on the outside, about 45 minutes. Turn the wings over halfway during cooking so they cook evenly.
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